Professional 4.5-inch Japanese Titanium-Coated Paring Knife

Complete Specs & Insights

Premium German Alloy Steel Japanese Chef's Knife

Material: Our Japanese chef's knife is crafted from specialized 1.4116 alloy steel (X45CuMoV15) sourced in Germany. This material ensures exceptional durability, superior toughness, and sharpness, making the blade long-lasting and versatile for various culinary tasks.

Premium Walnut Wood Handle

Design: The knife's handle is made from fine-grain walnut wood, providing a comfortable grip for extended periods. The ergonomic tang design ensures excellent balance and hand control.

High-Performance Chef Knife

Surface Treatment: A unique black titanium plating process enhances both the hardness of the blade and its surface smoothness. This prevents sticking when cutting ingredients, making your cooking experience much smoother.

Perfect Gift

Packaging: Each chef's knife is meticulously wrapped in a special kraft box, making it an ideal choice for gifts on special occasions such as New Year’s Day, weddings, birthdays, Father's Day, and Mother's Day.

Quality Assurance

Audit Compliance: Our MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any issues, feel free to reach out to our service team for a satisfactory solution.