Shun Cutlery Kazahana 7 Santoku Knife for Rocking Cuts, Push Cuts & Slicing

Elevate your kitchen knife collection with the Shun Kazahana 7-inch Santoku Knife, an Asian-inspired chef's knife that excels at any cutting task. Crafted with a non-serrated, high-carbon AUS10A stainless steel blade, this versatile knife offers remarkable strength, corrosion resistance, hardness, and wear resistance. The blade's razor-sharp 16-degree edge is achieved through a meticulous process of refining the steel grain with vanadium.

Designed for both precision and comfort, the Shun Kazahana features a full-tang construction that provides exceptional balance and durability during use. The contoured, black Pakkawood handle is not only visually stunning but also offers a secure and comfortable grip, resisting moisture and reducing abrasiveness to give you complete control.

The Shun Kazahana is a true embodiment of the Japanese culinary tradition, where the blade is revered as more than just a tool. Inspired by the ancient craftsmanship of Japan, each knife is meticulously handcrafted by skilled Shun artisans in the heart of the Japanese cutlery industry, Seki City.

The knife's name, "Kazahana," is a poetic Japanese term meaning "snow that flickers like petals dancing in a clear sky," perfectly capturing the beauty of the blade's satin finish. This aesthetic excellence is matched by the knife's exceptional performance, enabling you to effortlessly execute a wide range of cutting techniques, from rocking cuts to push cuts.

Whether you're a professional chef or an avid home cook, the Shun Kazahana 7-inch Santoku Knife will elevate your kitchen experience. Shun's commitment to preserving traditional craftsmanship while leveraging modern, premium materials and state-of-the-art technology ensures that this knife delivers unparalleled quality and beauty to kitchens around the world.

product information: