Compact 3.75-inch Paring Knife with AUS-10 Stainless Steel Blade and Ergonomic Pakkawood Handle

The HOSHANHO Loong series knives are all forged from Japanese high-end AUS-10 steel, with the polishing and grinding process being entirely hand-made, rendering them stronger, more wear-resistant, and sharper. The HOSHANHO 3.75-inch Paring Knife is part of this exceptional series, boasting a range of impressive features.

Crafted with precision, the paring knife is professionally forged from imported Japanese AUS-10 stainless steel. The meticulous quenching and vacuum cold nitriding treatment process have resulted in a hardness of up to 58 ± 2HRC, significantly enhancing the blade's abrasion resistance and preventing chipping, while still maintaining its rust resistance and toughness.

The blade's length and angle have been carefully considered, with the 3.75-inch size being the optimal length for cutting fruit while comfortably holding it in the palm of your hand. The blade has been hand-sharpened to a razor-sharp 15-degree edge, ensuring exceptional cutting performance.

Complementing the high-quality blade is an ergonomically designed, pakkawood handle that provides a comfortable and stable grip during use. The naturally smooth and warm pakkawood material feels sturdy in the hand and is built to last.

The HOSHANHO 3.75-inch Paring Knife is a multifunctional kitchen tool, suitable not only for home use but also for professional food service establishments. Its versatile design makes it ideal for cutting a variety of fruits, such as apples, oranges, and grapes, allowing you to easily enjoy a healthy fruit feast.

Whether you are looking for a high-quality fruit knife for yourself or as a gift for your family and friends, the HOSHANHO 3.75-inch Paring Knife is a fantastic choice. It is not only practical and durable but also beautifully designed, with a fashionable and classic aesthetic that will complement any kitchen.

The HOSHANHO Loong series also includes a range of other exceptional knives, such as the Chef Knife, Santoku Knife, Fillet Knife, Nakiri Knife, Bread Knife, and Utility Knife, all of which share the same exceptional quality and craftsmanship. These knives have consistently received outstanding customer reviews, with a 4.7-out-of-5-star rating across the board.

In summary, the HOSHANHO 3.75-inch Paring Knife is a remarkable kitchen tool that combines exceptional performance, ergonomic design, and timeless style. It is a must-have for anyone who values quality, precision, and the enjoyment of preparing fresh, healthy ingredients.

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