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The Made In brand offers an award-winning collection of knives crafted in Thiers, France, by a 5th-generation bladesmith. Each blade is forged from a single piece of stainless steel, undergoing a process of high-pressure hammering to create a stronger and longer-lasting cutting edge.
The knives in this collection feature a full tang design, where the blade extends fully through the handle, providing more balance and control. They are also fully forged, meaning they are crafted from a single rod of stainless steel, enhancing their durability.
Designed with a precise 12.5-degree edge angle, these knives are engineered to maintain their razor-sharp cutting performance. The Santoku, Chef, Nakiri, Bread, and Paring knives in this collection share these key features:
The Paring Knife, in particular, is designed for small kitchen tasks, such as peeling fruit, slicing small ingredients, and cutting awkwardly-shaped items. This versatile tool complements the larger knives in the collection, providing a precise and agile cutting experience.
Whether you're a professional chef or a home cook, the Made In knife collection offers a superior craftsmanship and performance that sets it apart. Forged in the heart of the French knife-making tradition, these knives are built to last and deliver exceptional results in the kitchen.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | Made In | ||||
color | Red Handle | ||||
handle_material | Polyoxymethylene (POM) | ||||
blade_edge | Plain | ||||
blade_length | 9.65 Centimeters | ||||
construction_type | Forged | ||||
item_weight | 3.2 ounces | ||||
blade_color | Metallic | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 8 Inches | ||||
manufacturer | Made In | ||||
country_of_origin | France | ||||
item_model_number | CUT-PARING-RED-2 | ||||
customer_reviews |
| ||||
best_sellers_rank | #70,390 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #139 in Paring Knives | ||||
date_first_available | February 15, 2022 |
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